This is has to be one of my all time favorite chicken recipes, ever. It’s amazing. Perfect chicken with just a little kick. Legs are my favorite type of chicken, I love dark meat. That’s the first thing I go… Read more ›
Every year for the past few years I’ve gone to a pot luck get together before Christmas. My friend would make these stuffed mushrooms and I would wait all year for them. They were always one of the first… Read more ›
I love soup. I think it’s no surprise to anyone. Really what could be better? You get beans, vegetables, and meat all in one easy dish that is delicious. Unfortunately I think I’m the only one in my family who… Read more ›
Recently I discovered making your own pumpkin puree. Mind blown! It’s way easier than I thought it would be and delicious. I had 11 pumpkins from my garden this year. We weren’t going to be using all of them for… Read more ›
We had our first annual ghost night! It was a lot of fun! The best part, it was easy. Just what I needed, something to get the kids excited about Halloween but something where I didn’t have to spend hours… Read more ›
I made cinnamon rolls about 2 years ago! I hardly ever make them and suddenly the desire to make them hit me. I couldn’t get it out of my mind. Does this ever happen to you? Does something grab your… Read more ›
This is a spin off of my original chicken wild rice soup. I love this soup, it’s seriously the best. But I’m a huge soup fan. Love the stuff. Not that I grew up loving it. Now my daughter… Read more ›
Are you sick of zucchini? I’d say yes because we’ve eaten it probably every day the past couple weeks but when you put it in things and really can’t taste it you don’t even notice it’s there. Even the Zapple… Read more ›
I found this recipe in my recipe binder. I hadn’t made it for a long time and I had quite frankly forgotten about it. Do you have recipes like that? You like them you just forgot how much and… Read more ›
It sounds like a weird combination right. Sausages, pears, potatoes and lettuce? Weird. But good. Although I grew up eating the Mix Up. An Eicher family traditional food. Just talking about it makes me want to make it again. Maybe… Read more ›